wtorek, 1 listopada 2011

Makaron z łososiem w sosie musztardowym


Preparation method

  1. Place the cream, mustard, lemon juice and salt and freshly ground black pepper into a saucepan and bring to the boil.
  2. Add the salmon and cook for 2-3 minutes.
  3. Add the hot cooked pasta to the sauce and stir well.
  4. To serve, stir and spoon into two serving bowls. Garnish with chopped chives.

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